My mom always makes this "health tuna" for my sisters and I to put on tortillas and wrap up with some melted cheese, so I basically transformed the recipe into a tuna melt dip. I used the broiler setting with the oven in order to melt and bubble the cheese until it reached the perfect texture!! Sometimes my mom adds in a scoop of mayo, and some fresh squeezed lemon juice... kicks up the flavor a few more notches, but it's good exactly how it is in my recipe!! I wouldn't mind using some hot sauce with it too!
What happens when green bean casserole meets cheesy bowtie pasta. One of the best home cooked casserole's I have ever tasted in my life! You can also be as generous as you want with the cheese, the amounts I included in the recipe can be played around with depending on how much of a cheese freak you are!!
Serving Size: 6-8 people Cooking time: 45 minutes
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