I struggled with what to call this thing because it's so hard to fit all of its glory into a wimpy blog post title. So here's what it really is: the "noodles" that are baked under that blanket of melted cheese you can see are mixed with a sauce I made from scratch that's basically an alfredo sauce plus lots of goat cheese. I'm going through a serious goat cheese phase right now and I love it.
- HERBY SAUSAGE GRAVY GRILLED CHEESE
- THE BEST CREAMY TOMATO SAUCE
- MANGO HABANERO WINGS (!)
- LASAGNA CARBONARA STACKERS
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