Creamy Lemon Chicken Noodle Soup
I loveeee when I have things in my fridge that end up being pieces to an amazing recipe puzzle.
I was so hungry and had no idea what to make and kept finding myself staring at this rotisserie chicken that was about to expire + these leftover veggies from making bolognese. I was thinking soup but I also wanted something rich too and the way that I made the creamy base is ABSOLUTE FIRE. I was tempted to add in some sage to give it a little fall vibe, but I kept it simple. The lemon is def optional too, but I like the unique flavor it brings to the classic chicken noodle soup vibes.
WHAT YOU NEED:
WHAT TO DO:
11/9/2022 05:57:12 pm
This is absolutely delicious! I’ve made it’s few times already. I’m not a big lemon fan, so I add a bit of white wine instead.
12/30/2022 05:48:20 am
This recipe was so delicious! Simple but so rich and satisfying. I will definitely make this again!
1/2/2023 03:45:51 pm
Third time making this recipe and it’s so freaking good. The most comforting soup. Quick to make and is perfect with the recipe as is
3/19/2023 06:47:47 pm
This was incredible. Definitely adding it to the rotation. I already had most of the ingredients. Just needed the shredded chicken. Definitely recommend this recipe! I ended up adding a little more chicken broth. It thickened quickly, might need to add more chicken broth to my leftovers for lunch tomorrow.
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